{"id":588,"date":"2021-06-03T08:51:30","date_gmt":"2021-06-03T08:51:30","guid":{"rendered":"https:\/\/www.biophysium.com\/?p=588"},"modified":"2024-04-17T18:42:22","modified_gmt":"2024-04-17T18:42:22","slug":"apple-polyphenols-decrease-endothelial-dysfunction-and-atherosclerosis","status":"publish","type":"post","link":"https:\/\/www.biophysium.com\/fr\/2021\/06\/03\/apple-polyphenols-decrease-endothelial-dysfunction-and-atherosclerosis\/","title":{"rendered":"Apple polyphenols decrease endothelial dysfunction and atherosclerosis"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.9.4&#8243; _module_preset=&#8221;default&#8221;][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; custom_padding_last_edited=&#8221;on|desktop&#8221; admin_label=&#8221;About Section&#8221; _builder_version=&#8221;3.22&#8243; module_alignment=&#8221;right&#8221; custom_padding=&#8221;10px||100px||false|false&#8221; custom_padding_tablet=&#8221;||120px|&#8221; custom_padding_phone=&#8221;&#8221;][et_pb_row column_structure=&#8221;3_4,1_4&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; animation_style=&#8221;slide&#8221; animation_direction=&#8221;right&#8221; animation_intensity_slide=&#8221;1%&#8221; locked=&#8221;off&#8221;][et_pb_column type=&#8221;3_4&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text _builder_version=&#8221;4.9.4&#8243; text_font=&#8221;||||||||&#8221; header_font=&#8221;||||||||&#8221; header_2_font=&#8221;Raleway|700|||||||&#8221; header_2_font_size=&#8221;56px&#8221; header_2_line_height=&#8221;1.4em&#8221; custom_margin=&#8221;||20px|&#8221; header_2_font_size_tablet=&#8221;36px&#8221; header_2_font_size_phone=&#8221;&#8221; header_2_font_size_last_edited=&#8221;on|desktop&#8221;]<\/p>\n<h2>Apple polyphenols decrease endothelial dysfunction and atherosclerosis in ApoE mice fed with chronic Western diet.<\/h2>\n<p>[\/et_pb_text][et_pb_divider color=&#8221;#29cb8b&#8221; divider_weight=&#8221;3px&#8221; _builder_version=&#8221;3.2&#8243; max_width=&#8221;50px&#8221;][\/et_pb_divider][et_pb_text _builder_version=&#8221;4.9.4&#8243; text_font=&#8221;Poppins||||||||&#8221; text_font_size=&#8221;16px&#8221; text_line_height=&#8221;2em&#8221;]<\/p>\n<p>Poster communication.<\/p>\n<p>French congress of Cardiology, Basic and clinical research, Lille, April to 1-3, 2019. Bolea G, Philouze C, Risdon S, Dubois M, Humberclaude A, Ginies C, Geny B, Arnaud C, Dufour C, Meyer G.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_image src=&#8221;https:\/\/www.biophysium.com\/wp-content\/uploads\/2021\/06\/ecriture.png&#8221; title_text=&#8221;ecriture&#8221; align_tablet=&#8221;left&#8221; align_phone=&#8221;left&#8221; align_last_edited=&#8221;on|phone&#8221; _builder_version=&#8221;4.9.4&#8243; width=&#8221;90%&#8221; max_width_tablet=&#8221;300px&#8221; max_width_phone=&#8221;&#8221; max_width_last_edited=&#8221;on|tablet&#8221; custom_margin=&#8221;|-40%||&#8221; custom_margin_tablet=&#8221;|0%||&#8221; custom_margin_phone=&#8221;|auto|||false|false&#8221; custom_margin_last_edited=&#8221;on|phone&#8221; animation_style=&#8221;roll&#8221; animation_delay=&#8221;50ms&#8221; animation_intensity_roll=&#8221;15%&#8221; hover_enabled=&#8221;0&#8243; width_last_edited=&#8221;on|phone&#8221; width_phone=&#8221;25%&#8221; sticky_enabled=&#8221;0&#8243;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>","protected":false},"excerpt":{"rendered":"<p>Apple polyphenols decrease endothelial dysfunction and atherosclerosis in ApoE mice fed with chronic Western diet.Poster communication. French congress of Cardiology, Basic and clinical research, Lille, April to 1-3, 2019. Bolea G, Philouze C, Risdon S, Dubois M, Humberclaude A, Ginies C, Geny B, Arnaud C, Dufour C, Meyer G.<\/p>","protected":false},"author":1,"featured_media":2815,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"1080","footnotes":""},"categories":[13],"tags":[],"class_list":["post-588","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-congres"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.biophysium.com\/fr\/wp-json\/wp\/v2\/posts\/588","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.biophysium.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.biophysium.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.biophysium.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.biophysium.com\/fr\/wp-json\/wp\/v2\/comments?post=588"}],"version-history":[{"count":4,"href":"https:\/\/www.biophysium.com\/fr\/wp-json\/wp\/v2\/posts\/588\/revisions"}],"predecessor-version":[{"id":758,"href":"https:\/\/www.biophysium.com\/fr\/wp-json\/wp\/v2\/posts\/588\/revisions\/758"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.biophysium.com\/fr\/wp-json\/wp\/v2\/media\/2815"}],"wp:attachment":[{"href":"https:\/\/www.biophysium.com\/fr\/wp-json\/wp\/v2\/media?parent=588"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.biophysium.com\/fr\/wp-json\/wp\/v2\/categories?post=588"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.biophysium.com\/fr\/wp-json\/wp\/v2\/tags?post=588"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}